Grasshopper

Looking for a warm beverage to cap off your day on the trail? This is it!

Grasshopper

Tested by 

guanacojockey

Yields 2
Servings
Ingredients
5
Minutes

~2.5 oz /
~75 g

Weight per serving
Vegetarian, Gluten Free

Ingredients

  • Water - 8 oz / 250 ml
  • Hot chocolate drink mix - 2 packets
  • Andes or Junior Mints - 1/4 C / 35 g
  • Peppermint schnapps/mint liqueur - 2 - 50 ml btls

Steps

1. TURN ON BURNER: HIGH HEAT
2. Add water. Boil
3. Add mix and mints to pot. Stir until melted
4. Add liqueur to mug
5. Pour mixture into mug

I SIP-YOU SIP-WE WIP

PACK IT OUT

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