Grasshopper
Looking for a warm beverage to cap off your day on the trail? This is it!
Grasshopper
Tested by
guanacojockey
Servings
Ingredients
5
Minutes
~2.5 oz /
~75 g
Weight per serving
Vegetarian, Gluten Free
Ingredients
- Water - 8 oz / 250 ml
- Hot chocolate drink mix - 2 packets
- Andes or Junior Mints - 1/4 C / 35 g
- Peppermint schnapps/mint liqueur - 2 - 50 ml btls
Steps
1. TURN ON BURNER: HIGH HEAT
2. Add water. Boil
3. Add mix and mints to pot. Stir until melted
4. Add liqueur to mug
5. Pour mixture into mug
I SIP-YOU SIP-WE WIP
PACK IT OUT