Banana Split Bowl

Looking for a new camp dessert besides s'mores? Try this backpacker friendly recipe with the flavors and nostalgia of the ice cream shop.

Banana Split Bowl

Tested by 

Tactical Transient

Yields 2
Servings
Ingredients
15
Minutes

~5 oz /~150 g

Weight per serving
High Calorie, Dairy Free, Vegetarian, Low Water

Ingredients

  • Water - 2 oz / 60 ml
  • Strawberries, freeze-dried - 1/4 C / 10 g
  • Pineapple, dried - 1/4 C / 30 g
  • Chocolate Chips - 2 TB / 15 g
  • Banana, fresh - 1 
  • Shortbread or vanilla/sugar cookies - 5-10

Steps

1. TURN ON BURNER: MED HEAT
2. Add water, dried fruit. Stir
3. Cook until soft
4. Add chocolate chips. Stir
5. Cook to just melting
6. TURN OFF BURNER
7. Add banana and cookies. Mash!

EAT & PACK IT OUT

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