Apple Date Crisp

Dates are nature's caramel. An excellent ingredient to mix with other fruits or just have one or two as the sun is goin down.

Apple Date Crisp

Tested by 

pretzel

Yields 4
Servings
Ingredients
20
Minutes

~5 oz / ~150 g

Weight per serving
High Calorie, Dairy Free, Vegetarian, Vegan, Gluten Free, Low water

Ingredients

  • Apples, your fav - 2 
  • Dates, pitted - 1 C / 100 g
  • Water - 4 oz / 115 ml
  • Brown Sugar - 1/4 C / 50 g
  • Cinnamon - 1 tsp / 2 g
  • Salt - 1/2 tsp / 2 g
  • Granola - 2 C / 185 g
  • Apple Cider/Red Wine Vinegar - 1-2 TB / 25 g

Steps

1. Chop apples, dates
2. TURN ON BURNER: MED HEAT
3. Add water, sugar, cinnamon, salt
4. Stir. Cook 5-10 min until soft.
5. Add vinegar. Stir
6. Add granola on top

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